Diet Effect on Cardiovascular Health

• Hypertriglyceridaemia and risk of coronary artery disease (March, 2017)

• Dietary pattern and asthma: a systematic review and meta-analysis (August, 2014).

• Blood Pressure in Relation to Coffee and Caffeine Consumption (August, 2014).

• Egg consumption and cardiovascular disease among diabetic individuals: a systematic review of the literature (March, 2014)

• Obesity and cardiovascular outcomes: a review (February, 2014)

• Dietary patterns and the risk of depression in adults: a systematic review of observational studies (January, 2014)

• Lifestyle and Cardiometabolic Risk in Adults with Type 1 Diabetes: A Review (February, 2014)

• Higher magnesium intake reduces risk of impaired glucose and insulin metabolism, and progression from prediabetes to diabetes in middle-aged Americans (October, 2013)

• Effects of low-fat dairy intake on blood pressure, endothelial function, and lipoprotein lipids in subjects with prehypertension or stage 1 hypertension (July, 2013)

• Breakfast consumption and CVD risk factors in European adolescents: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study (June, 2013)

• Eating patterns and type 2 diabetes risk in older women: breakfast consumption and eating frequency (June, 2013)

• Managing alcohol withdrawal in hospitalized patients (May, 2013)

• Dietary Habits are Related to Outcomes in Patients With Advanced Heart Failure Awaiting Heart Transplantation (April, 2013)

• Dietary intake of minerals in the patients with stroke (March, 2013)

• Nutrition intervention to decrease symptoms in patients with advanced heart failure (January, 2013)

• Vitamin A and systemic inflammation as protective factors in multiple sclerosis (January, 2013)

• Black tea consumption and risk of stroke in women and men (January, 2013)

• More Evidence Soda Consumption May Raise Stroke Risk

•  Dietary Amino Acids and Blood Pressure: A Cohort Study of Patients With Cardiovascular Disease

• Effect of low calorie diet with rice bran oil on cardiovascular risk factors in hyperlipidemic patients (July, 2012) 

•  Vitamin supplementation and blood pressure in Type 2 diabetes (Sep. 2012)

•  Low sodium versus normal sodium diets in systolic heart failure: systematic review and meta-analysis (Sep., 2012)